Due to the continuous action of a small amount of dregs and yeast in the bottle, it has the fresh aroma of new wine, a strong flavor, and a slight bubble taste. It is a very balanced and durable wine. “Wild away” refers to the mash (mixture of rice, yeast, etc.) selected and squeezed after the fermentation is complete. The transparent part of the upper half tastes fresh, and the bottom part with sediment is rougher and rich in rice. It is very suitable for people who like the strong taste of rice.
Best with Japanese home-cooked dishes such as grilled fish and parent-child donuts.


季節限定 ！！
這款作品特色在於沒有過濾漂浮物，所以酒液會明確地分為兩層次不一。入口後上層味道較清新，而下層則較為濃烈

適飲溫度 : 冷飲 ～ (微甘口)
香氣味道 : 上層清新，而下層味道則較為濃烈 米香濃郁，可以享受兩種不同的味道
食物配搭 : 蝦蟹，刺身，天婦羅，燒物，小炒